The 5-Com Shallow Bagasse Tray combines smart organization with an eco-conscious design. Made from natural sugarcane fiber, this low-profile tray features five compartments to keep meal components separated while making food easily accessible.

Perfect for buffet lines, catering events and institutional dining where both presentation and sustainability matter. The shallow depth allows guests to serve themselves comfortably, while the sturdy plant-based material holds up to daily commercial use. When the meal is done, the tray naturally decomposes, supporting zero-waste initiatives without sacrificing functionality.